Cookin’ & Bookin’ Cookbook Club
Friends- we started a Community Cookbook Club and are SO excited to break bread with you. Come to Forks and Fetes on September 11th for our 2nd Cookin & Bookin’ club meeting to connect, participate. and EAT!!
Meeting fee is $20 and includes serve ware, plates/utensils, water, a refreshing mocktail, a server, and friendly discussion in our space. Our Cookbook club is hosted on the second Wednesday of each month. Sign up for one month at a time or all of them to secure your space. We have our book selections made through next March and will share the list at our gathering.
September Monthly Selection-
Unforgettable- The Bold Flavors of Paula Wolfert’s Renegade Life by Paula Wolfert
Unforgettable tells the incredible life story of food legend Paula Wolfert, who was diagnosed with Alzheimer’s disease in 2013. A culinary biography written by Emily Kaiser Thelin and photographed by Eric Wolfinger, it shares 50+ of her most unforgettable dishes, and explores the relationship between food and memory.
*excerpt from unforgettablepaula.com
Each participant is asked to create ANY 1 dish from the book and bring to the event ready to serve. We have oven and refrigerator space if needed. You do not need to double the recipe, just follow the recipe as written.
*wine, and beer by the bottle will be available for purchase.
*Refunds if cancellation 7 days before event date
