Weekday Meal Planning with Side Dish To-Go
Tuesday – Friday: 11am – 5pm
Porch Delivery: Tuesday – Friday
Side Dish To-Go is the home of Chef Deb Silver’s signature scratch-made meals. Brought to you by The Silver Shamrocks Cuisine, we specialize in fresh, scratch-made grab-and-go eats, lunch break salads and snacks, and easy weekday meal solutions. Stop in The Sham Shack to pick up your next weekday meal today!

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Explore Chef Deb’s Menus
Leave this week’s meal planning to us! Choose between our Signature Lunch, Take-and-Bake Meals packed with Sham Fam Favorites for busy weeknight meal planning, or discover our Gluten-Free Delights that meet dietary restrictions without sacrificing flavor.

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Order Ahead Online
Place your order, schedule your pickup or choose delivery, and pay online to be sure we put your name on one of our delicious offerings this week. Delivery within the Greater Rochester area is available Tuesday – Friday. Delivery orders land at your door between 2pm – 5pm. Jump on our route this week!

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Heat, Eat, & Repeat
We’ll have your order packaged and ready to serve. Our menu rotates monthly and seasonally, keeping the options fresh & fun! Download our reheat instructions for take & bake meals
Level Up Your Lunch — Side Dish To-Go
Ditch the drive-through! We make lunch easy, fresh, and packed with flavor. Whether you’re grabbing a quick bite between meetings or picking up lunch for the whole office, our scratch-made meals are ready when you are. Order ahead online and we’ll have it packed and ready. Perfect for solo lunch breaks, team meetings, or client drop-offs.
Mealtime Simplified
— Take & Bake Meals
We have your delicious solution to everyday hectic. Are you tired of typical takeout but still need convenience? Our cases at The Sham Shack are stocked with crafted-from-scratch meals for one or the entire family. We frequently rotate our menu, highlighting female culinary pioneers and The Silver Shamrocks’ fan favorites. No franchise food here–just inspired food with a twist. Available for pickup or delivery Tuesday – Friday!
New! Optional Insulated Bag + Ice Pack Service
For new delivery orders, we now offer a $12 refundable deposit for an insulated bag with an ice pack to keep your meals fresh.
Simply select this option at checkout. We’ll swap out the bag and ice pack with a fresh set on each new delivery—just leave the used one on your porch before 2 p.m. on your scheduled delivery day. This helps your meals stay chilled and fresh and reduces waste!
Pozole Verde con Pollo
This special hearty and flavorful stew will satisfy and fill you up. Layered with flavors of chilis, chicken stock, greens, tomatillos and chewy hominy. Plus, all the garnishes-onions, avocados, lime, radishes, queso fresco too! A meal in a bowl. Sold by the quart. Serves 2-4 people
Broccoli White Cheddar Soup
Our Delicious Soups are Sold by the Quart
Clam Chowder
Creamy, comforting chowder with tender clams, potatoes, and herbs. Our Delicious Soups are Sold by the Quart
Rustic Chicken Noodle Soup
Slow-simmered chicken, seasonal vegetables, and broad pappardelle noodles in our rich, golden broth. (noodles packaged separately) Our Delicious Soups are Sold by the Quart
Basque-Style Black Bean & Kale
Slow-simmered black beans with kale, garlic, ham hocks, and smoky spices. Our Delicious Soups are Sold by the Quart
Beluga Lentil Minestrone
A hearty, gluten-free minestrone with tender beluga lentils, seasonal vegetables, and fresh herbs in a savory broth. Our Delicious Soups are Sold by the Quart
Spinach & Berries with Goat Cheese Salad
Spinach salad w. assorted berries, candied pecans, and Chevre Strawberry-White Balsamic Vinaigrette
Greek Veggie Pasta Salad
À La Carte Salads serve 4-6 people and can be enjoyed as a meal on its own or as a meal accompaniment throughout the week.
Greek Yogurt and Berry Parfaits
Order an individual Greek Yogurt and Berry Parfait. (1 for $7)
House Breakfast Burrito
Fluffy eggs, black beans, roasted sweet potato, and cheese, wrapped and griddled. Served with salsa verde and crema.
Sausage Biscuit with Tomato Jam
Sausage patty, fluffy egg, and cheddar on a flaky buttermilk biscuit, finished with tomato jam and pickled jalapeños.
Spinach Feta Cheese Pie w. Baby Greek Salad
Spinach, Onions, Fresh Dill and Feta stuffed in a layered Phyllo Crust, served with a loaded Baby Greek Salad.
Cauliflower Shawarma Grain Bowl
Roasted cauliflower with shawarma flavors, served with pickled vegetables, chickpeas, creamy labneh, and a zesty green tahini dressing made with lemon, olive oil, and herbs on quinoa.
Southwest Black Bean Burger Bowl
Flavorful burger patties made with Rancho Gordo Chiapas black beans, served with roasted sweet potatoes, pickled red onions, lettuce, tomatoes, cheese, and tangy-house sauce
Salmon Mango Wild Rice Bowls
Baked salmon w. mangos and green beans tossed in a gingery citrus sauce, topped w. crushed pistachios (delicious hot or chilled)
Shrimp with Orzo, Feta & Cherry Tomatoes
Orzo with succulent shrimp, cherry tomatoes, feta, pine nuts, parsley, garlic, and a bright lemon–red wine vinaigrette.
Family-Style Lasagne
Layers of hearty pasta, topped with Bolognese, tender spinach, and two kinds of mozzarella, and Parmesan.
Spring Lamb Souvlaki Lentil Bowl
Grilled, marinated lamb over lemony beluga lentils, crisp spring vegetables, and feta, tossed in a light herbaceous vinaigrette.
Braised Short Rib Borscht
Slow-braised short ribs with beets and seasonal root vegetables layered a rich broth, finished with tangy sour cream and fragrant dill.
Summer Chicken Parmesan
Parmesan breaded chicken w. summer veggies, baked cherry tomatoes, and basil over a bed of lemony orzo pasta
Mediterranean Chicken w. Lemony Pearly Couscous
Herb marinated and grilled chicken slices served with roasted veggies over lemony Israeli couscous.
Chicken Gyro-Style Bowls
Tender Greek Herbed Chicken, Dilly Rice, Marinated Grilled Veggies, Feta, Tomatoes, and Tzatziki Sauce
Turkey Sloppy Joe Sliders
Family Fave! Our version of Sloppy Joes, made with Turkey and served with little Slider Buns and Accompaniments
Sweet Italian Sausage and Gigante Beans
(aka Pizza Beans) Sauteed sausage, tomatoes, spinach and tender gigante beans, topped with mozzarella cheese.
Vietnamese‑Style Pork & Veggie Bowl
Tender, marinated pork with crisp, house-made pickled vegetables, fresh herbs, and crunchy greens over steamed rice, finished with a tangy Vietnamese aioli on the side.
BBQ Pulled Pork Mac & Cheese
Creamy macaroni and cheese loaded with smoky BBQ pulled pork, topped with crunchy chicharron crumbs.
Cherry Almond Chocolate Oat Cookies
6 Chewy and rich cookies made with cherries, toasted almonds, chocolate, and oats, lightly spiced for depth and baked to golden perfection.
Double Chocolate Heath Brownies
6 Decadent, fudgy brownies made with rich dark chocolate and studded with Heath crumbles & sea salt.
Spring Berry Corn Cakes
Deep-dish buttermilk cornbread cakes topped with fresh strawberries or seasonal berries, served with a dollop of tangy yogurt. ($5 Individual)
The Silver Shamrocks Gift Cards
Give the gift of choice—from Side Dish To-Go’s scratch-made Take & Bake meals and fresh grab-and-go Lunches, or an evening out attending one of our Culinary Events. A gift card lets them enjoy it all—on their terms.
- Redeemable online and in-store.
- All Silver Shamrocks locations.
Side Dish To-Go
Pickup at The Sham Shack
Tuesday – Friday 11 am – 5 pm
4505 Collins Road Rochester, Mi 48306
248-621-4455
Side Dish Dinner Delivery
Delivered between 2pm – 5pm
Greater Rochester Area


